Orgran No Egg - Egg Replacer for baking (200g)
This amazing egg replacer is great for allergy sufferers and vegans.
Equivalent to 66 eggs per pack
Create quality cakes and baked goods with a similar texture to those with eggs.
Gluten free, dairy free, egg free, vegan. Wheat free, yeast free, GMO free, Soy Free, Kosher.
Uses: Making meringues, pancakes, desserts and cakes
Ingredients: Potato starch, Tapioca Starch, Raising agent (Calcium Carbonate), Acidity Regulator (Citruc Acid), Stabiliser (Vegetable Gum: Methylcellulose)
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