Approx 13 teaspoons per 40g (standard herb jar)
Ingredients - Dill seeds
Allergens - None
Uses - Dill seeds can be used whole or crushed and used as a pickling spice, to flavour breads and vegetables, or even salad dressings and soups.
Packaging - This product will be delivered in either a recyclable paper bag or home compostable cellulose bag. Either will be sealed with a sticker containing the product information. You can either reuse or dispose of this yourself, or we will collect/accept it on your next collection/delivery.
Storage - Best stored in a cool, dark and dry place in an air-tight container