Stoneground in the traditional way and made at Holgate Windmill in York, which you can go and visit! See for details.
1kg packet 

Ingredients – Spelt Flour  


Allergens - WHEAT, GLUTEN


Uses - For cakes, cookies, pastries, cooking sauces and bread. 


Packaging - Pre-packaged at the windmill in a paper bag. 


Storage - Best stored in a cool dry place


Holgate Windmill. Batch 245. 23.12.20

Strong Wholemeal Spelt Flour - Holgate Windmill (1/5kg)

  • All ingredients and the legally required allergens are listed for each product on our website. However, if you have any allergy outside of this and you are unsure about a product please do contact us on or call or text 07985218225. 

    Please also see our allergens and ingredients page for more details.

    Although we adhere to strict rules and procedures within our food packing areas we can't 100% guarantee that there will be no cross contamination of allergens on our site. Equally unless stated by our supplier we can't guarantee there has been no contamination before it was sent to us. By ordering from our website you accept this and our terms and conditions.



  • Facebook
  • Instagram

Cat Wood - trading as The Little Green Weigh